Monday, May 25, 2020

Lentil Feta Arugula Sauté

›
Firm lentils are a beautiful thing, mushy lentils, not so much unless you’re making soup. So, you need only boil them for ten to fifteen ...
Tuesday, May 19, 2020

Fried Corn Tortillas

›
Freshly fried corn tortillas are in a category of food I call, “why don’t I make these more often?” Because that’s what I say every time ...
Monday, May 11, 2020

Creamy Coconut Greens

›
I love this recipe I adapted from Food & Wine for all the usual reasons, its easy, super flavorful, versatile, and takes only a few in...
Monday, May 4, 2020

Fried Baked Potatoes

›
If you can bake a potato, you’re half way to making one of the best things you’ll eat this week. No joke, for the amount of effort these ...
Monday, April 27, 2020

Raw Beets

›
As far as a ranking of lockdown vegetables go, beets are high on my list; They’re tasty, easy to make, versatile, and most importantly, th...
2 comments:
Monday, April 20, 2020

Anchovy Toast

›
This is the best lunch I’ve had in a while....definitely in a category of one that I didn’t want to end. And I the best part of it all, I...
Monday, April 13, 2020

Grits

›
Are you getting tired of potatoes, beans, and pasta? Then get some grits! You don’t hear much about grits up this way, but I actually pr...
Tuesday, April 7, 2020

Roast Asparagus

›
The asparagus is looking mighty fine these days, and just in time for Easter. Whether you’re planning an intimate meal with your fellow s...
Wednesday, April 1, 2020

Mushroom Cacio e Pepe

›
I know many of you have a cabinet full of pasta because there’s hardly any left at the market….so a pasta recipe seems appropriate this we...
Monday, March 23, 2020

Spiced Roast Chicken

›
Here’s how to make a perfect roast chicken with just ten minutes of prep time. Rinse and dry your chicken thoroughly, the drier the skin t...
Thursday, March 12, 2020

Parmesan Roast Cabbage

›
Preheat your oven to 500 while you mix up a dressing of extra virgin olive oil, two minced garlic cloves, and the juice and zest from half...
Thursday, March 5, 2020

Peanut Noodles

›
Your food processor is the secret to easy peanut sauce. Throw in all the ingredients, hit the button, and done. For more of a workout, w...