Tuesday, December 27, 2016

Squash Parmesan Soup

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I couldn’t believe how good this soup was given how simple it was to make with so few ingredients, perfect for a New Year's dinner or ...
Tuesday, December 20, 2016

Chopped Liver

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No matter the holiday, when we went to my grandmother’s house one thing was always certain, chopped liver. And we loved it! I hadn’t had...
Tuesday, December 13, 2016

Tapenade

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The holiday party season is upon us and whether you’re hosting or pot lucking this tapenade is a crowd pleaser, and all it takes is a litt...
Friday, December 9, 2016

Pork Tacos with Kimchi

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These tasty tacos are all local thanks to our valley farmers, All Souls Tortilleria, Vermont Probiotica, and Gracie’s Kitchen. Hopefully ...
Monday, December 5, 2016

Broccolini with a Balsamic Reduction

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Vegetables are on the menu this week and this balsamic reduction works as well with carrots and green beans as it does with broccolini. S...
Saturday, November 26, 2016

Sweet Potato Turkey Hash

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Why wait for turkey sandwiches when you can pull out those leftovers while you’re still in your pajamas. Cube a couple of sweet potatoes ...
Thursday, November 17, 2016

Hassleback Potato Gratin

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This Thanksgiving in addition to my traditional mashed potatoes I’m going to serve these crispy creamy hasselbacks. You can never have to...
Wednesday, November 9, 2016

Falafel

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The holidays are coming, the holidays are coming…so thinking something on the lighter side before the heaviness begins. I’ve tried severa...
Friday, November 4, 2016

Beef, Bean, and Cabbage Soup

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No denying it now, soup season is here. Warm up your house and yourselves with this satisfyingly hearty beef soup…with plenty of leftover...
Wednesday, October 26, 2016

Roast Mushrooms

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It’s hard not to notice the expanded mushroom selection at the market these days, most of which I’ve only ever seen before on my plate in ...
Monday, October 24, 2016

Celery Root, Apple, Carrot, and Red Cabbage Salad

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Here’s a satisfyingly crunchy salad that takes advantage of the Fall harvest with local celeriac, apples, carrots, and red cabbage. Use a...
Monday, October 17, 2016

Garlic Lemon and Green Olive Chicken

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Nothing brings people together like food, the dinner table is where stories are shared, memories are made, and comfort given. It doesn’t ...