Monday, July 3, 2023

Hot Honey Butter Shrimp

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Looking for some sweet summer heat? Whether your grilling, sautéing, or roasting, this shrimp has it all!   And it comes together in no time...
Tuesday, June 6, 2023

Crispy Noodles

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This is my favorite new noodle dish of the year, maybe the last few years. It’s best with chow mein, lo mein, vermicelli, or thin spaghetti ...
Thursday, May 11, 2023

Kimchi Grilled Cheese

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Not only will you be dreaming about this kimchi grilled cheese for days to come, but once you try it with mayonnaise, you’ll never make any ...
Thursday, March 30, 2023

Glazed Baby Back Ribs

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The snow is gone from the deck, time to roll out the barbeque! No grill, no problem, these ribs are nearly as good under the broiler…the key...
Tuesday, February 28, 2023

Pea and Pecorino Pesto

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Get a jump on spring, courtesy of some frozen peas. BTW, did you know that frozen vegetables are just as nutritious as fresh ones? Really! ...
Monday, January 16, 2023

Miso Glazed Salmon

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Fire up your broiler, this miso salmon will soon be on your short list of go to meals. For half a pound of salmon, stir together two to th...
Wednesday, December 21, 2022

Squashed Tot Tacos

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Unlike canned fruit cocktail and bologna sandwiches on Wonder Bread, my love for Tater Tots has never faded. So, you can imagine my exc...
Sunday, December 4, 2022

Cod with Scallion Ginger Soupy Noodles

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Given how easy this was to prepare, I was surprised how much my family raved about it…just the kind of recipe I love. And a perfect meal aft...
Tuesday, November 1, 2022

Delicata, Wheat Berry, and Crispy Leek Salad

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If you’ve been pondering your Thanksgiving menu, this could be a good one to consider. If not, this could still be a good one to consider…fo...
Thursday, October 6, 2022

Brothy Meatballs Beans and Greens

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Are you still in denial about it being soup season? These brothy meatballs will ease you in slowly and scrumptiously…truly! For the greens, ...
Wednesday, August 31, 2022

Spicy Feta Honey Dip

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Anyone thinking of throwing some pork, chicken, or veggies on the barbeque this weekend? Or maybe just considering serving a dip alongside s...
Wednesday, August 3, 2022

Thai Jicama Pineapple Slaw

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Crunch, sweet, spice, sour, this slaw has it all! For the dressing, combine the juice from two limes with an equal amount of rice wine vin...