David Doesn't Bake

Baking is science and I don't like formulas, but cooking is art and anything goes...and the simpler the better. It's all about less time at the stove and more time at the table. With a forty year passion for food I'm excited to share what I do in the kitchen nearly every day.

Thursday, July 28, 2016

Shred an Egg

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Sungold tomatoes, beans, cucumbers, lettuce, potatoes, carrots, scallions, and the list goes on…summer salad season is here. And no matte...
Monday, July 25, 2016

Black Bean and Corn Burger

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Give this veggie burger a try, unlike many I’ve had it’s loaded with flavor and holds its shape in the bun. Start by sautéing a small oni...
Wednesday, July 6, 2016

Chili Mint Shrimp

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The combination of the sour, spicy, and mint makes this an especially refreshing summer dish that can be prepared in less than ten minutes...
Wednesday, June 29, 2016

Garlic Butter

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No surprise that July 4th ranks as the number one grilling day of the year? So whether you’re grilling, meat, chicken, fish, or veggies f...
Tuesday, June 21, 2016

Feta Radish Watercress Bruschetta

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One of the early stand outs thus far at the farmer’s market have been the radishes, they’re so perfectly sweet, peppery, and crunchy that ...
Wednesday, June 15, 2016

Seared Tuna with Smoked Paprika Vinaigrette

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You could put this smoked paprika vinaigrette on anything and it would taste great…and I do. In a mason jar combine a cup of extra virgin...
Thursday, June 2, 2016

Steamed Mint Cauliflower

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Now that the garden is in it’s time to hit the wild mint for some seasonal greens and more immediate gratification. And no need to fuss, ...
Wednesday, May 25, 2016

Grilled Mexican Corn

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It’s a grillin’ weekend and these charred corn on the cobs with chili and lime will compliment anything you’re putting on the grill. Mix ...
Tuesday, May 24, 2016

Grilled Pork Chops with Sauerkraut

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I don’t often reach for the sauerkraut but it turned out to be an easy way to make a barbequed pork chop into something more than ordinary...
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Tuesday, May 17, 2016

Spaghetti with Cauliflower Pesto

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Here’s a cauliflower dish you’ve probably never tried, I never had until I came across this recipe from Mario Batali. Cut a small head of...
Wednesday, May 11, 2016

Baked Sweet Potato Fries

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Reading the news about the new owners of Country Creemees here in town got me thinking about summer, chocolate dipped creemees, and sweet ...
Monday, May 9, 2016

Bunt Pan Chicken

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If you’re looking for an easy fail proof method to roast a chicken this is it. The technique is basically an indoor version of a beer can...
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