Wednesday, August 28, 2013

Grilled Nectarines

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Grilling fits in quite well for keeping to my mantra, less time at the stove and more time at the table, and these grilled nectarines were...
Wednesday, August 14, 2013

Tomato, Fennel, and Basil Salad

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The tomatoes haven’t appreciated all the rain we’ve been having this summer but better late than never, and they’ve arrived.   Don’t waste...
Thursday, August 8, 2013

Squid with Potatoes and Scallions

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I’ve really enjoyed eating squid more this summer…tasty, easy to prepare, and affordable.   I’ve been grilling and tossing it with some va...
Tuesday, July 30, 2013

Crispy Garlic

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Sometimes the best things happen by accident, and this was one of them….at least it seemed like it at the time.   I got distracted while i...
Wednesday, July 24, 2013

Cantaloupe Basil Lemon Soup

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Fruit soups are a great summer treat as well as a refreshing way to enjoy all the basil and mint that is in abundance this time of year….s...
Monday, July 22, 2013

Quickie Lasagna

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Lasagna, as well as two day old cold lasagna leftovers, are two of the many foods that seem to taste better in the summer, and this quicki...
Tuesday, July 9, 2013

Cilantro Garlic Yogurt Sauce

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Grilling season is in full swing and a yogurt sauce is an easy and refreshing compliment.   For this chicken dish I stirred into plain yog...
Tuesday, July 2, 2013

Burrata with Basil and Tomatoes

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When it comes to five minute summer appetizers this burrata with tomatoes and basil ranks high on the list, and the folks at Mablebrook Fa...
Monday, June 24, 2013

Ketchup

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I’m not going to jump into the fray of what makes a perfect cheeseburger, but what I will say is, don’t overlook the opportunity to jazz u...
Wednesday, June 19, 2013

Corn, Cilantro, and Wheat Berry Salad

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If you’ve never tried wheat berries you must, it’s a texture like no other and as easy as to prepare as pasta.   You do have to plan a ...
Wednesday, June 12, 2013

Soft Shell Crabs with Lemon Aioli

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Soft shell crabs may look intimidating but as long as your local fishmonger cleans them properly for you they’re actually pretty easy to p...
Wednesday, June 5, 2013

Mint and Garlic Infused Lamb Roast

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Mint is everywhere and combined with abundant amounts of garlic and salt makes for a very tasty lamb roast.   For maximum flavor you reall...